Descrizione dell'offerta
Four Seasons in Florence is seeking a talented Pastry Chef de Partie to prepare a variety of pastries and desserts. The ideal candidate should have a minimum of two years of culinary experience in a luxury setting, with proficiency in Italian and a creative approach to food.
This full-time position requires compliance with food safety standards and the ability to maintain high-quality guest experiences.
Benefits include competitive salary, employee discounts, and training opportunities.
#J-18808-LjbffrCandidatura e Ritorno (in fondo)
Ricevi annunci simili
Inserisci la tua email: ti avvisiamo quando escono nuovi annunci corrispondenti.
✅ Controlla la tua email e clicca il link per confermare l'alert.
Nessun account necessario. Disiscrizione con un clic dall'email.