Descrizione dell'offerta
Restaurant Manager - Casual Dining | Guest-First Team
Rome, GA | Competitive Salary + Bonus
Love the floor? So do we.
A busy full-service restaurant in Rome is hiring a Restaurant Manager to help lead daily service, coach the front-of-house team, and keep the guest experience sharp. You'll work alongside a GM who invests in developing managers - this is a growth seat, not a dead end.
Why You'll Love This Opportunity
Competitive salary plus bonus opportunity
Health, Dental & Vision benefits
401(k) and Paid Time Off
Clear promotion path to senior management
A culture built on respect and teamwork
What You'll Do
Run energetic, organized shifts across the dining room
Coach servers, hosts, and bartenders to deliver great service
Handle scheduling, opening/closing, and daily administration
Resolve guest issues with warmth and urgency
Support food quality and safety standards every shift
What We're Looking For
2+ years of restaurant management or strong shift-lead experience in full service
Natural hospitality instincts and a guest-first mindset
Composure and organization in a high-volume setting
A team-builder's attitude - lead by example
Evening, weekend, and holiday availability
#J-18808-Ljbffr
A busy full-service restaurant in Rome is hiring a Restaurant Manager to help lead daily service, coach the front-of-house team, and keep the guest experience sharp. You'll work alongside a GM who invests in developing managers - this is a growth seat, not a dead end.
Why You'll Love This Opportunity
Competitive salary plus bonus opportunity
Health, Dental & Vision benefits
401(k) and Paid Time Off
Clear promotion path to senior management
A culture built on respect and teamwork
What You'll Do
Run energetic, organized shifts across the dining room
Coach servers, hosts, and bartenders to deliver great service
Handle scheduling, opening/closing, and daily administration
Resolve guest issues with warmth and urgency
Support food quality and safety standards every shift
What We're Looking For
2+ years of restaurant management or strong shift-lead experience in full service
Natural hospitality instincts and a guest-first mindset
Composure and organization in a high-volume setting
A team-builder's attitude - lead by example
Evening, weekend, and holiday availability
#J-18808-Ljbffr
Candidatura e Ritorno (in fondo)
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